| Record Information |
|---|
| Version | 2.0 |
|---|
| Created at | 2024-09-11 14:44:49 UTC |
|---|
| Updated at | 2024-09-11 14:44:49 UTC |
|---|
| NP-MRD ID | NP0338287 |
|---|
| Secondary Accession Numbers | None |
|---|
| Natural Product Identification |
|---|
| Common Name | 3,5-Di-O-caffeoylquinic acid |
|---|
| Description | Dicaffeoylquinic acid, also known as 3,5-dicaffeoylquinate or 3,5-dcqa, belongs to the class of organic compounds known as quinic acids and derivatives. Quinic acids and derivatives are compounds containing a quinic acid moiety (or a derivative thereof), which is a cyclitol made up of a cyclohexane ring that bears four hydroxyl groups at positions 1,3.4, And 5, as well as a carboxylic acid at position 1. A carboxylic ester that is the diester obtained by the condensation of the hydroxy groups at positions 3 and 5 of (-)-quinic acid with the carboxy group of trans-caffeic acid. Dicaffeoylquinic acid is an extremely weak basic (essentially neutral) compound (based on its pKa). Outside of the human body, Dicaffeoylquinic acid is found, on average, in the highest concentration within a few different foods, such as robusta coffee, coffee, and arabica coffee and in a lower concentration in carrots and quinces. Dicaffeoylquinic acid has also been detected, but not quantified in, several different foods, such as eggplants, fruits, potato, lettuces, and coffee and coffee products. 3,5-Di-O-caffeoylquinic acid was first documented in 2004 (PMID: 15022716). This could make dicaffeoylquinic acid a potential biomarker for the consumption of these foods (PMID: 18481014) (PMID: 21469692). |
|---|
| Structure | O[C@H]1[C@H](OC(=O)\C=C\C2=CC=C(O)C(O)=C2)C[C@@](O)(C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1)C(=O)O InChI=1S/C25H24O12/c26-15-5-1-13(9-17(15)28)3-7-21(30)36-19-11-25(35,24(33)34)12-20(23(19)32)37-22(31)8-4-14-2-6-16(27)18(29)10-14/h1-10,19-20,23,26-29,32,35H,11-12H2,(H,33,34)/b7-3+,8-4+/t19-,20-,23-,25+/m1/s1 |
|---|
| Synonyms | | Value | Source |
|---|
| (1S,3R,4S,5R)-1,3,4,5-Tetrahydroxy-1-carboxycyclohexane3,5-di-3-(3,4-dihydroxyphenyl)propenoate | ChEBI | | 3,5-DCQA | ChEBI | | 3,5-Dicaffeoylquinic acid | ChEBI | | Isochlorogenic acid a | ChEBI | | Quinic acid 3,5-di-O-caffeate | ChEBI | | (1S,3R,4S,5R)-1,3,4,5-Tetrahydroxy-1-carboxycyclohexane3,5-di-3-(3,4-dihydroxyphenyl)propenoic acid | Generator | | 3,5-Dicaffeoylquinate | Generator | | Isochlorogenate a | Generator | | Quinate 3,5-di-O-caffeate | Generator | | Quinic acid 3,5-di-O-caffeic acid | Generator | | Dicaffeoylquinate | Generator | | 3,5-Di-O-caffeoyl quinate | Generator | | 3,5-Di-O-caffeoylquinate | Generator |
|
|---|
| Chemical Formula | C25H24O12 |
|---|
| Average Mass | 516.4509 Da |
|---|
| Monoisotopic Mass | 516.12678 Da |
|---|
| IUPAC Name | (1S,3R,4S,5R)-3,5-bis({[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy})-1,4-dihydroxycyclohexane-1-carboxylic acid |
|---|
| Traditional Name | (1S,3R,4S,5R)-3,5-bis({[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy})-1,4-dihydroxycyclohexane-1-carboxylic acid |
|---|
| CAS Registry Number | Not Available |
|---|
| SMILES | O[C@H]1[C@H](OC(=O)\C=C\C2=CC=C(O)C(O)=C2)C[C@@](O)(C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1)C(=O)O |
|---|
| InChI Identifier | InChI=1S/C25H24O12/c26-15-5-1-13(9-17(15)28)3-7-21(30)36-19-11-25(35,24(33)34)12-20(23(19)32)37-22(31)8-4-14-2-6-16(27)18(29)10-14/h1-10,19-20,23,26-29,32,35H,11-12H2,(H,33,34)/b7-3+,8-4+/t19-,20-,23-,25+/m1/s1 |
|---|
| InChI Key | KRZBCHWVBQOTNZ-PSEXTPKNSA-N |
|---|
| Experimental Spectra |
|---|
|
| Not Available | | Predicted Spectra |
|---|
|
| Not Available | | Chemical Shift Submissions |
|---|
|
| Not Available | | Species |
|---|
| Species of Origin | Not Available |
|---|
| Chemical Taxonomy |
|---|
| Description | Belongs to the class of organic compounds known as quinic acids and derivatives. Quinic acids and derivatives are compounds containing a quinic acid moiety (or a derivative thereof), which is a cyclitol made up of a cyclohexane ring that bears four hydroxyl groups at positions 1,3.4, And 5, as well as a carboxylic acid at position 1. |
|---|
| Kingdom | Organic compounds |
|---|
| Super Class | Organic oxygen compounds |
|---|
| Class | Organooxygen compounds |
|---|
| Sub Class | Alcohols and polyols |
|---|
| Direct Parent | Quinic acids and derivatives |
|---|
| Alternative Parents | |
|---|
| Substituents | - Quinic acid
- Cinnamic acid or derivatives
- Coumaric acid or derivatives
- Hydroxycinnamic acid or derivatives
- Cinnamic acid ester
- Tricarboxylic acid or derivatives
- Catechol
- Styrene
- 1-hydroxy-4-unsubstituted benzenoid
- 1-hydroxy-2-unsubstituted benzenoid
- Cyclohexanol
- Fatty acid ester
- Phenol
- Fatty acyl
- Hydroxy acid
- Monocyclic benzene moiety
- Alpha-hydroxy acid
- Benzenoid
- Tertiary alcohol
- Alpha,beta-unsaturated carboxylic ester
- Enoate ester
- Carboxylic acid ester
- Secondary alcohol
- Carboxylic acid derivative
- Carboxylic acid
- Hydrocarbon derivative
- Carbonyl group
- Organic oxide
- Aromatic homomonocyclic compound
|
|---|
| Molecular Framework | Aromatic homomonocyclic compounds |
|---|
| External Descriptors | |
|---|
| Physical Properties |
|---|
| State | Not Available |
|---|
| Experimental Properties | | Property | Value | Reference |
|---|
| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
|
|---|
| Predicted Properties | |
|---|