Record Information |
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Version | 2.0 |
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Created at | 2024-09-10 19:59:41 UTC |
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Updated at | 2024-09-10 19:59:42 UTC |
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NP-MRD ID | NP0334794 |
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Secondary Accession Numbers | None |
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Natural Product Identification |
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Common Name | L-Prolyl-L-proline |
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Description | L-Prolyl-L-proline was first documented in 2005 (PMID: 16419582). Based on a literature review a significant number of articles have been published on L-Prolyl-L-proline (PMID: 21890434) (PMID: 37111032) (PMID: 36857152) (PMID: 19200032) (PMID: 17894348) (PMID: 16419581). |
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Structure | OC(=O)C1CCCN1C(=O)C1CCCN1 InChI=1/C10H16N2O3/c13-9(7-3-1-5-11-7)12-6-2-4-8(12)10(14)15/h7-8,11H,1-6H2,(H,14,15) |
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Synonyms | Not Available |
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Chemical Formula | C10H16N2O3 |
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Average Mass | 212.2490 Da |
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Monoisotopic Mass | 212.11609 Da |
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IUPAC Name | 1-(pyrrolidine-2-carbonyl)pyrrolidine-2-carboxylic acid |
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Traditional Name | 1-(pyrrolidine-2-carbonyl)pyrrolidine-2-carboxylic acid |
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CAS Registry Number | Not Available |
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SMILES | OC(=O)C1CCCN1C(=O)C1CCCN1 |
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InChI Identifier | InChI=1/C10H16N2O3/c13-9(7-3-1-5-11-7)12-6-2-4-8(12)10(14)15/h7-8,11H,1-6H2,(H,14,15) |
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InChI Key | RWCOTTLHDJWHRS-UHFFFAOYNA-N |
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Experimental Spectra |
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| Not Available | Predicted Spectra |
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| Not Available | Chemical Shift Submissions |
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| Not Available | Species |
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Species of Origin | Not Available |
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Chemical Taxonomy |
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Classification | Not classified |
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Physical Properties |
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State | Not Available |
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Experimental Properties | Property | Value | Reference |
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Melting Point | Not Available | Not Available | Boiling Point | Not Available | Not Available | Water Solubility | Not Available | Not Available | LogP | Not Available | Not Available |
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Predicted Properties | |
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General References | - Wang C, Feng R, Sun D, Li Y, Bi X, Sun C: Metabolic profiling of urine in young obese men using ultra performance liquid chromatography and Q-TOF mass spectrometry (UPLC/Q-TOF MS). J Chromatogr B Analyt Technol Biomed Life Sci. 2011 Oct 1;879(27):2871-6. doi: 10.1016/j.jchromb.2011.08.014. Epub 2011 Aug 22. [PubMed:21890434 ]
- Liu L, Yu S, Bu T, He G, Li S, Wu J: Casein Hydrolysate Alleviates Adipose Chronic Inflammation in High Fat-Diet Induced Obese C57BL/6J Mice through MAPK Pathway. Nutrients. 2023 Apr 8;15(8):1813. doi: 10.3390/nu15081813. [PubMed:37111032 ]
- Guo Z, Zhan L, Gao N, Zhang Z, Huang S, Wang L, Zhu C, Jia Z, Yin M, Li F, Chen S, Luo T, Liu Y, Jia Y, Wang T, Xu J, Li Y, Zhu Y, Chen Y, Yu C, Tang Y, Zhao Q, Wang D, He X: Metabolomics Differences of the Donor Livers Between In Situ and Ex Situ Conditions During Ischemia-free Liver Transplantation. Transplantation. 2023 May 1;107(5):e139-e151. doi: 10.1097/TP.0000000000004529. Epub 2023 Apr 22. [PubMed:36857152 ]
- Kolev T, Koleva BB, Stoineva I, Jakimova B, Tchorbanov B: Stabilization of neutral NH2-R-COOH form of the antihypertensive peptides L-Valyl-L-Prolyl-L-Proline and L-Isoleucyl-L-Prolyl-L-Proline. Protein Pept Lett. 2009;16(2):112-5. doi: 10.2174/092986609787316315. [PubMed:19200032 ]
- Hudaky I, Perczel A: Prolylproline unit in model peptides and in fragments from databases. Proteins. 2008 Mar;70(4):1389-407. doi: 10.1002/prot.21630. [PubMed:17894348 ]
- Bernard BK, Nakamura Y, Aihara K, Mennear JH: Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): IX. Evaluation of the mutagenic potential of synthesized L-valyl-L-prolyl-L-proline in the Salmonella-Escherichia coli/microsome, incorporation assay. Int J Toxicol. 2005;24 Suppl 4:107-13. doi: 10.1080/10915810500259689. [PubMed:16419582 ]
- Maeno M, Mizuno S, Mennear JH, Bernard BK: Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): VIII. Assessment of cytotoxicity and clastogenicity of tripeptides-containing casein hydrolysate and Lactobacillus helveticus-fermented milk powders in Chinese hamster lung cells. Int J Toxicol. 2005;24 Suppl 4:97-105. doi: 10.1080/10915810500259663. [PubMed:16419581 ]
- Matsuura K, Mennear JH, Maeno M, Bernard BK: Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): VII. Micronucleus test of tripeptides-containing casein hydrolysate and Lactobacillus helveticus-fermented milk powders in rats and mice. Int J Toxicol. 2005;24 Suppl 4:91-6. doi: 10.1080/10915810500259655. [PubMed:16419580 ]
- Kurosaki T, Maeno M, Mennear JH, Bernard BK: Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): VI. Effects of Lactobacillus helveticus-fermented milk powder on fertility and reproductive performance of rats. Int J Toxicol. 2005;24 Suppl 4:61-89. doi: 10.1080/10915810500259630. [PubMed:16419579 ]
- Mizuno S, Mennear JH, Matsuura K, Bernard BK: Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): V. A 13-week toxicity study of tripeptides-containing casein hydrolysate in male and female rats. Int J Toxicol. 2005;24 Suppl 4:41-59. doi: 10.1080/10915810500259606. [PubMed:16419578 ]
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