| Record Information |
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| Version | 2.0 |
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| Created at | 2024-09-09 23:27:32 UTC |
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| Updated at | 2024-09-09 23:27:33 UTC |
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| NP-MRD ID | NP0334389 |
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| Secondary Accession Numbers | None |
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| Natural Product Identification |
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| Common Name | α-D-galactose |
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| Description | D-allopyranose, also known as hexose, is a member of the class of compounds known as hexoses. Hexoses are monosaccharides in which the sugar unit is a is a six-carbon containing moeity. D-allopyranose is soluble (in water) and a very weakly acidic compound (based on its pKa). D-allopyranose can be found in a number of food items such as chinook salmon, chicory, biscuit, and mixed nuts, which makes D-allopyranose a potential biomarker for the consumption of these food products. D-allopyranose exists in all living organisms, ranging from bacteria to humans. D-allopyranose is an aldohexose sugar. It is a rare monosaccharide that occurs as a 6-O-cinnamyl glycoside in the leaves of the African shrub Protea rubropilosa. Extracts from the fresh-water alga Ochromas malhamensis contain this sugar but of unknown absolute configuration. It is soluble in water and practically insoluble in methanol. |
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| Structure | InChI=1/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2 |
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| Synonyms | | Value | Source |
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| Starch phosphoric acid | Generator |
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| Chemical Formula | C6H12O6 |
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| Average Mass | 180.1560 Da |
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| Monoisotopic Mass | 180.06339 Da |
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| IUPAC Name | 6-(hydroxymethyl)oxane-2,3,4,5-tetrol |
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| Traditional Name | d-galactose |
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| CAS Registry Number | Not Available |
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| SMILES | OCC1OC(O)C(O)C(O)C1O |
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| InChI Identifier | InChI=1/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2 |
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| InChI Key | WQZGKKKJIJFFOK-UHFFFAOYNA-N |
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| Experimental Spectra |
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| Not Available | | Predicted Spectra |
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| Not Available | | Chemical Shift Submissions |
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| Not Available | | Species |
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| Species of Origin | Not Available |
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| Chemical Taxonomy |
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| Description | This compound belongs to the class of organic compounds known as hexoses. These are monosaccharides in which the sugar unit is a is a six-carbon containing moeity. |
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| Kingdom | Organic compounds |
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| Super Class | Organic oxygen compounds |
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| Class | Organooxygen compounds |
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| Sub Class | Carbohydrates and carbohydrate conjugates |
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| Direct Parent | Hexoses |
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| Alternative Parents | |
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| Substituents | - Hexose monosaccharide
- Oxane
- Secondary alcohol
- Hemiacetal
- Oxacycle
- Organoheterocyclic compound
- Polyol
- Hydrocarbon derivative
- Primary alcohol
- Alcohol
- Aliphatic heteromonocyclic compound
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| Molecular Framework | Aliphatic heteromonocyclic compounds |
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| External Descriptors | |
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| Physical Properties |
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| State | Not Available |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
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| Predicted Properties | |
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| External Links |
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| HMDB ID | Not Available |
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| DrugBank ID | Not Available |
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| Phenol Explorer Compound ID | Not Available |
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| FoodDB ID | Not Available |
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| KNApSAcK ID | Not Available |
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| Chemspider ID | Not Available |
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| KEGG Compound ID | Not Available |
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| BioCyc ID | Not Available |
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| BiGG ID | Not Available |
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| Wikipedia Link | Not Available |
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| METLIN ID | Not Available |
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| PubChem Compound | Not Available |
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| PDB ID | Not Available |
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| ChEBI ID | Not Available |
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| Good Scents ID | Not Available |
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| References |
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| General References | - Liu Q, Zhou Y, Flores Castellanos J, Fettke J: The maltose-related starch degradation pathway promotes the formation of large and spherical transitory starch granules. Plant J. 2024 Sep 10. doi: 10.1111/tpj.17016. [PubMed:39254098 ]
- Mu Z, Zhang W, Chai DF, Lv Q, Tan X, Yuan R, Dong G: Preparation and characterization of slow-release urea fertilizer encapsulated by a blend of starch derivative and polyvinyl alcohol with desirable biodegradability and availability. Int J Biol Macromol. 2024 Jun;271(Pt 1):132693. doi: 10.1016/j.ijbiomac.2024.132693. Epub 2024 May 26. [PubMed:38806086 ]
- Haq F, Kiran M, Chinnam S, Farid A, Khan RU, Ullah G, Aljuwayid AM, Habila MA, Mubashir M: Synthesis of bioinspired sorbent and their exploitation for methylene blue remediation. Chemosphere. 2023 Apr;321:138000. doi: 10.1016/j.chemosphere.2023.138000. Epub 2023 Jan 29. [PubMed:36724851 ]
- Wang Q, Zhang H, Xu Y, Bao S, Liu C, Yang S: The molecular structure effects of starches and starch phosphates in the reverse flotation of quartz from hematite. Carbohydr Polym. 2023 Mar 1;303:120484. doi: 10.1016/j.carbpol.2022.120484. Epub 2022 Dec 21. [PubMed:36657853 ]
- Lu Y, Zhao P, Chen Y, Huang T, Liu Y, Ding D, Zhang G: A bio-based macromolecular phosphorus-containing active cotton flame retardant synthesized from starch. Carbohydr Polym. 2022 Dec 15;298:120076. doi: 10.1016/j.carbpol.2022.120076. Epub 2022 Sep 8. [PubMed:36241318 ]
- Yue S, Wang H, Xu H, Liu H, Yu W: Addition of amino acids modulates the in vitro digestibility of corn starch. Carbohydr Polym. 2022 Oct 1;293:119745. doi: 10.1016/j.carbpol.2022.119745. Epub 2022 Jun 21. [PubMed:35798435 ]
- Uitdewilligen JGAML, Wolters AMA, van Eck HJ, Visser RGF: Allelic variation for alpha-Glucan Water Dikinase is associated with starch phosphate content in tetraploid potato. Plant Mol Biol. 2022 Mar;108(4-5):469-480. doi: 10.1007/s11103-021-01236-7. Epub 2022 Jan 7. [PubMed:34994920 ]
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