| Record Information |
|---|
| Version | 2.0 |
|---|
| Created at | 2024-09-09 23:22:06 UTC |
|---|
| Updated at | 2024-09-09 23:22:06 UTC |
|---|
| NP-MRD ID | NP0334369 |
|---|
| Secondary Accession Numbers | None |
|---|
| Natural Product Identification |
|---|
| Common Name | N-acetylglutamyl-phosphate |
|---|
| Description | N-acetylglutamyl-phosphate is soluble (in water) and a moderately acidic compound (based on its pKa). N-acetylglutamyl-phosphate can be found in a number of food items such as tronchuda cabbage, guava, sweet rowanberry, and acorn, which makes N-acetylglutamyl-phosphate a potential biomarker for the consumption of these food products. |
|---|
| Structure | C\C([O-])=N\C(CCC([O-])=O)C(=O)OP(O)(O)=O InChI=1/C7H12NO8P/c1-4(9)8-5(2-3-6(10)11)7(12)16-17(13,14)15/h5H,2-3H2,1H3,(H,8,9)(H,10,11)(H2,13,14,15)/p-2 |
|---|
| Synonyms | | Value | Source |
|---|
| N-Acetylglutamyl-phosphoric acid | Generator |
|
|---|
| Chemical Formula | C7H10NO8P |
|---|
| Average Mass | 267.1310 Da |
|---|
| Monoisotopic Mass | 267.01550 Da |
|---|
| IUPAC Name | 4-[(Z)-(1-oxidoethylidene)amino]-5-oxo-5-(phosphonooxy)pentanoate |
|---|
| Traditional Name | 4-[(Z)-(1-oxidoethylidene)amino]-5-oxo-5-(phosphonooxy)pentanoate |
|---|
| CAS Registry Number | Not Available |
|---|
| SMILES | C\C([O-])=N\C(CCC([O-])=O)C(=O)OP(O)(O)=O |
|---|
| InChI Identifier | InChI=1/C7H12NO8P/c1-4(9)8-5(2-3-6(10)11)7(12)16-17(13,14)15/h5H,2-3H2,1H3,(H,8,9)(H,10,11)(H2,13,14,15)/p-2 |
|---|
| InChI Key | OJJHFKVRJCQKLN-UHFFFAOYNA-L |
|---|
| Experimental Spectra |
|---|
|
| Not Available | | Predicted Spectra |
|---|
|
| Not Available | | Chemical Shift Submissions |
|---|
|
| Not Available | | Species |
|---|
| Species of Origin | Not Available |
|---|
| Chemical Taxonomy |
|---|
| Description | This compound belongs to the class of organic compounds known as glutamic acid and derivatives. These are compounds containing glutamic acid or a derivative thereof resulting from reaction of glutamic acid at the amino group or the carboxy group, or from the replacement of any hydrogen of glycine by a heteroatom. |
|---|
| Kingdom | Organic compounds |
|---|
| Super Class | Organic acids and derivatives |
|---|
| Class | Carboxylic acids and derivatives |
|---|
| Sub Class | Amino acids, peptides, and analogues |
|---|
| Direct Parent | Glutamic acid and derivatives |
|---|
| Alternative Parents | |
|---|
| Substituents | - Glutamic acid or derivatives
- N-acyl-alpha amino acid or derivatives
- Phosphoethanolamine
- Acyl monophosphate
- Acyl phosphate
- Dicarboxylic acid or derivatives
- Organic phosphoric acid derivative
- Fatty acid
- Acetamide
- Secondary carboxylic acid amide
- Carboxylic acid salt
- Carboxamide group
- Carboxylic acid
- Carbonyl group
- Organic salt
- Organopnictogen compound
- Organooxygen compound
- Organonitrogen compound
- Organic oxygen compound
- Organic nitrogen compound
- Hydrocarbon derivative
- Organic oxide
- Organic anion
- Aliphatic acyclic compound
|
|---|
| Molecular Framework | Aliphatic acyclic compounds |
|---|
| External Descriptors | Not Available |
|---|
| Physical Properties |
|---|
| State | Not Available |
|---|
| Experimental Properties | | Property | Value | Reference |
|---|
| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
|
|---|
| Predicted Properties | |
|---|