| Record Information |
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| Version | 2.0 |
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| Created at | 2022-09-12 14:01:58 UTC |
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| Updated at | 2022-09-12 14:01:58 UTC |
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| NP-MRD ID | NP0329544 |
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| Secondary Accession Numbers | None |
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| Natural Product Identification |
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| Common Name | [(e)-(4-methanesulfinyl-1-{[(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]sulfanyl}butylidene)amino]oxysulfonic acid |
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| Description | Glucoiberin belongs to the class of organic compounds known as alkylglucosinolates. These are organic compounds containing a glucosinolate moiety that carries an alkyl chain. [(e)-(4-methanesulfinyl-1-{[(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]sulfanyl}butylidene)amino]oxysulfonic acid is found in Brassica macrocarpa, Brassica oleracea and Brassica tournefortii. [(e)-(4-methanesulfinyl-1-{[(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]sulfanyl}butylidene)amino]oxysulfonic acid was first documented in 2016 (PMID: 28231170). Glucoiberin is an extremely weak basic (essentially neutral) compound (based on its pKa) (PMID: 32316621) (PMID: 31889076) (PMID: 31336993) (PMID: 31328127) (PMID: 30920356) (PMID: 30827654). |
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| Structure | CS(=O)CCC\C(S[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)=N/OS(O)(=O)=O InChI=1S/C11H21NO10S3/c1-24(17)4-2-3-7(12-22-25(18,19)20)23-11-10(16)9(15)8(14)6(5-13)21-11/h6,8-11,13-16H,2-5H2,1H3,(H,18,19,20)/b12-7+/t6-,8-,9+,10-,11+,24?/m1/s1 |
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| Synonyms | | Value | Source |
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| 3-(Methylsulfinyl)propyl glucosinolate | HMDB | | Glucoiberin | HMDB | | 3-Methylsulfinylpropyl glucosinolate | HMDB |
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| Chemical Formula | C11H21NO10S3 |
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| Average Mass | 423.4700 Da |
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| Monoisotopic Mass | 423.03276 Da |
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| IUPAC Name | {[(E)-(4-methanesulfinyl-1-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]sulfanyl}butylidene)amino]oxy}sulfonic acid |
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| Traditional Name | [(E)-(4-methanesulfinyl-1-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]sulfanyl}butylidene)amino]oxysulfonic acid |
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| CAS Registry Number | Not Available |
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| SMILES | CS(=O)CCC\C(S[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)=N/OS(O)(=O)=O |
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| InChI Identifier | InChI=1S/C11H21NO10S3/c1-24(17)4-2-3-7(12-22-25(18,19)20)23-11-10(16)9(15)8(14)6(5-13)21-11/h6,8-11,13-16H,2-5H2,1H3,(H,18,19,20)/b12-7+/t6-,8-,9+,10-,11+,24?/m1/s1 |
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| InChI Key | PHYYADMVYQURSX-WWFIZPDBSA-N |
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| Experimental Spectra |
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| Not Available | | Predicted Spectra |
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| | Spectrum Type | Description | Depositor ID | Depositor Organization | Depositor | Deposition Date | View |
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| 1D NMR | 13C NMR Spectrum (1D, 25 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 100 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 252 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 1000 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 50 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 200 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 75 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 300 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 101 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 400 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 126 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 500 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 151 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 600 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 176 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 700 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 201 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 800 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 226 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 900 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum |
| | Chemical Shift Submissions |
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| Not Available | | Species |
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| Species of Origin | |
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| Chemical Taxonomy |
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| Description | Belongs to the class of organic compounds known as alkylglucosinolates. These are organic compounds containing a glucosinolate moiety that carries an alkyl chain. |
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| Kingdom | Organic compounds |
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| Super Class | Organic oxygen compounds |
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| Class | Organooxygen compounds |
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| Sub Class | Carbohydrates and carbohydrate conjugates |
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| Direct Parent | Alkylglucosinolates |
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| Alternative Parents | |
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| Substituents | - Alkylglucosinolate
- Glycosyl compound
- S-glycosyl compound
- Oxane
- Monothioacetal
- Organic sulfuric acid or derivatives
- Secondary alcohol
- Sulfoxide
- Sulfinyl compound
- Oxacycle
- Polyol
- Sulfenyl compound
- Organoheterocyclic compound
- Alcohol
- Primary alcohol
- Hydrocarbon derivative
- Organosulfur compound
- Organonitrogen compound
- Organic oxide
- Organopnictogen compound
- Organic nitrogen compound
- Aliphatic heteromonocyclic compound
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| Molecular Framework | Aliphatic heteromonocyclic compounds |
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| External Descriptors | Not Available |
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| Physical Properties |
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| State | Not Available |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
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| Predicted Properties | |
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| General References | - Bhandari SR, Rhee J, Choi CS, Jo JS, Shin YK, Lee JG: Profiling of Individual Desulfo-Glucosinolate Content in Cabbage Head (Brassica oleracea var. capitata) Germplasm. Molecules. 2020 Apr 17;25(8):1860. doi: 10.3390/molecules25081860. [PubMed:32316621 ]
- Chang J, Wang M, Jian Y, Zhang F, Zhu J, Wang Q, Sun B: Health-promoting phytochemicals and antioxidant capacity in different organs from six varieties of Chinese kale. Sci Rep. 2019 Dec 30;9(1):20344. doi: 10.1038/s41598-019-56671-w. [PubMed:31889076 ]
- Baenas N, Marhuenda J, Garcia-Viguera C, Zafrilla P, Moreno DA: Influence of Cooking Methods on Glucosinolates and Isothiocyanates Content in Novel Cruciferous Foods. Foods. 2019 Jul 12;8(7):257. doi: 10.3390/foods8070257. [PubMed:31336993 ]
- Hwang ES: Effect of Cooking Method on Antioxidant Compound Contents in Cauliflower. Prev Nutr Food Sci. 2019 Jun;24(2):210-216. doi: 10.3746/pnf.2019.24.2.210. Epub 2019 Jun 30. [PubMed:31328127 ]
- Madloo P, Lema M, Francisco M, Soengas P: Role of Major Glucosinolates in the Defense of Kale Against Sclerotinia sclerotiorum and Xanthomonas campestris pv. campestris. Phytopathology. 2019 Jul;109(7):1246-1256. doi: 10.1094/PHYTO-09-18-0340-R. Epub 2019 Jun 3. [PubMed:30920356 ]
- Ye JH, Huang LY, Terefe NS, Augustin MA: Fermentation-based biotransformation of glucosinolates, phenolics and sugars in retorted broccoli puree by lactic acid bacteria. Food Chem. 2019 Jul 15;286:616-623. doi: 10.1016/j.foodchem.2019.02.030. Epub 2019 Feb 14. [PubMed:30827654 ]
- Novotny C, Schulzova V, Krmela A, Hajslova J, Svobodova K, Koudela M: Ascorbic Acid and Glucosinolate Levels in New Czech Cabbage Cultivars: Effect of Production System and Fungal Infection. Molecules. 2018 Jul 25;23(8):1855. doi: 10.3390/molecules23081855. [PubMed:30046026 ]
- Luang-In V, Deeseenthum S, Udomwong P, Saengha W, Gregori M: Formation of Sulforaphane and Iberin Products from Thai Cabbage Fermented by Myrosinase-Positive Bacteria. Molecules. 2018 Apr 19;23(4):955. doi: 10.3390/molecules23040955. [PubMed:29671807 ]
- Oliviero T, Lamers S, Capuano E, Dekker M, Verkerk R: Bioavailability of Isothiocyanates From Broccoli Sprouts in Protein, Lipid, and Fiber Gels. Mol Nutr Food Res. 2018 Sep;62(18):e1700837. doi: 10.1002/mnfr.201700837. Epub 2018 Apr 14. [PubMed:29532635 ]
- Singh J, Jayaprakasha GK, Patil BS: Rapid and Efficient Desulfonation Method for the Analysis of Glucosinolates by High-Resolution Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry. J Agric Food Chem. 2017 Dec 20;65(50):11100-11108. doi: 10.1021/acs.jafc.7b04662. Epub 2017 Dec 5. [PubMed:29161816 ]
- Yang H, Liu F, Li Y, Yu B: Reconstructing Biosynthetic Pathway of the Plant-Derived Cancer Chemopreventive-Precursor Glucoraphanin in Escherichia coli. ACS Synth Biol. 2018 Jan 19;7(1):121-131. doi: 10.1021/acssynbio.7b00256. Epub 2017 Nov 29. [PubMed:29149798 ]
- Nugrahedi PY, Oliviero T, Heising JK, Dekker M, Verkerk R: Stir-Frying of Chinese Cabbage and Pakchoi Retains Health-Promoting Glucosinolates. Plant Foods Hum Nutr. 2017 Dec;72(4):439-444. doi: 10.1007/s11130-017-0646-x. [PubMed:29134463 ]
- Cui H, Guo L, Wang S, Xie W, Jiao X, Wu Q, Zhang Y: The ability to manipulate plant glucosinolates and nutrients explains the better performance of Bemisia tabaci Middle East-Asia Minor 1 than Mediterranean on cabbage plants. Ecol Evol. 2017 Jun 30;7(16):6141-6150. doi: 10.1002/ece3.2921. eCollection 2017 Aug. [PubMed:28861220 ]
- Robin AHK, Hossain MR, Park JI, Kim HR, Nou IS: Glucosinolate Profiles in Cabbage Genotypes Influence the Preferential Feeding of Diamondback Moth (Plutella xylostella). Front Plant Sci. 2017 Jul 18;8:1244. doi: 10.3389/fpls.2017.01244. eCollection 2017. [PubMed:28769953 ]
- Montaut S, Guido BS, Grison C, Rollin P: Identification of Glucosinolates in Seeds of Three Brassicaceae Species Known to Hyperaccumulate Heavy Metals. Chem Biodivers. 2017 Mar;14(3). doi: 10.1002/cbdv.201600311. Epub 2017 Mar 4. [PubMed:27981800 ]
- Hanschen FS, Schreiner M: Isothiocyanates, Nitriles, and Epithionitriles from Glucosinolates Are Affected by Genotype and Developmental Stage in Brassica oleracea Varieties. Front Plant Sci. 2017 Jun 22;8:1095. doi: 10.3389/fpls.2017.01095. eCollection 2017. [PubMed:28690627 ]
- Sahamishirazi S, Zikeli S, Fleck M, Claupein W, Graeff-Hoenninger S: Development of a near-infrared spectroscopy method (NIRS) for fast analysis of total, indolic, aliphatic and individual glucosinolates in new bred open pollinating genotypes of broccoli (Brassica oleracea convar. botrytis var. italica). Food Chem. 2017 Oct 1;232:272-277. doi: 10.1016/j.foodchem.2017.04.025. Epub 2017 Apr 6. [PubMed:28490075 ]
- Jaiswal AK, Abu-Ghannam N: Fermentation-Assisted Extraction of Isothiocyanates from Brassica Vegetable Using Box-Behnken Experimental Design. Foods. 2016 Nov 4;5(4):75. doi: 10.3390/foods5040075. [PubMed:28231170 ]
- Yi GE, Robin AH, Yang K, Park JI, Hwang BH, Nou IS: Exogenous Methyl Jasmonate and Salicylic Acid Induce Subspecies-Specific Patterns of Glucosinolate Accumulation and Gene Expression in Brassica oleracea L. Molecules. 2016 Oct 24;21(10):1417. doi: 10.3390/molecules21101417. [PubMed:27783045 ]
- LOTUS database [Link]
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