| Record Information |
|---|
| Version | 2.0 |
|---|
| Created at | 2022-09-08 21:27:50 UTC |
|---|
| Updated at | 2022-09-08 21:27:50 UTC |
|---|
| NP-MRD ID | NP0274173 |
|---|
| Secondary Accession Numbers | None |
|---|
| Natural Product Identification |
|---|
| Common Name | 2-[(2z,4e,6e,8e,10e,12e,14e,16e)-17-{4-hydroxy-2,2,6-trimethyl-7-oxabicyclo[4.1.0]heptan-1-yl}-6,11,15-trimethylheptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-4,4,7a-trimethyl-2,5,6,7-tetrahydro-1-benzofuran-6-ol |
|---|
| Description | Luteoxanthin belongs to the class of organic compounds known as xanthophylls. These are carotenoids containing an oxygenated carotene backbone. Carotenes are characterized by the presence of two end-groups (mostly cyclohexene rings, but also cyclopentene rings or acyclic groups) linked by a long branched alkyl chain. Carotenes belonging form a subgroup of the carotenoids family. Xanthophylls arise by oxygenation of the carotene backbone. 2-[(2z,4e,6e,8e,10e,12e,14e,16e)-17-{4-hydroxy-2,2,6-trimethyl-7-oxabicyclo[4.1.0]heptan-1-yl}-6,11,15-trimethylheptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-4,4,7a-trimethyl-2,5,6,7-tetrahydro-1-benzofuran-6-ol is found in Citrus sinensis, Diospyros kaki, Eschscholzia californica, Fucus vesiculosus, Impatiens noli-tangere, Mangifera indica, Metasequoia glyptostroboides, Mimosa aculeaticarpa, Nephroma laevigatum, Pittosporum tobira, Prunus persica, Urtica dioica and Vitis vinifera. 2-[(2z,4e,6e,8e,10e,12e,14e,16e)-17-{4-hydroxy-2,2,6-trimethyl-7-oxabicyclo[4.1.0]heptan-1-yl}-6,11,15-trimethylheptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-4,4,7a-trimethyl-2,5,6,7-tetrahydro-1-benzofuran-6-ol was first documented in 2013 (PMID: 23560647). Based on a literature review a significant number of articles have been published on Luteoxanthin (PMID: 33509510) (PMID: 30589260) (PMID: 35588560) (PMID: 34812593) (PMID: 33398633) (PMID: 29433258). |
|---|
| Structure | C\C(\C=C\C=C(/C)\C=C\C12OC1(C)CC(O)CC2(C)C)=C/C=C/C=C(\C)/C=C/C=C(/C)C1OC2(C)CC(O)CC(C)(C)C2=C1 InChI=1S/C40H56O4/c1-28(17-13-18-30(3)21-22-40-37(7,8)25-33(42)27-39(40,10)44-40)15-11-12-16-29(2)19-14-20-31(4)34-23-35-36(5,6)24-32(41)26-38(35,9)43-34/h11-23,32-34,41-42H,24-27H2,1-10H3/b12-11+,17-13+,19-14+,22-21+,28-15+,29-16+,30-18+,31-20- |
|---|
| Synonyms | Not Available |
|---|
| Chemical Formula | C40H56O4 |
|---|
| Average Mass | 600.8840 Da |
|---|
| Monoisotopic Mass | 600.41786 Da |
|---|
| IUPAC Name | 2-[(2Z,4E,6E,8E,10E,12E,14E,16E)-17-{4-hydroxy-2,2,6-trimethyl-7-oxabicyclo[4.1.0]heptan-1-yl}-6,11,15-trimethylheptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-4,4,7a-trimethyl-2,4,5,6,7,7a-hexahydro-1-benzofuran-6-ol |
|---|
| Traditional Name | 2-[(2Z,4E,6E,8E,10E,12E,14E,16E)-17-{4-hydroxy-2,2,6-trimethyl-7-oxabicyclo[4.1.0]heptan-1-yl}-6,11,15-trimethylheptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-4,4,7a-trimethyl-2,5,6,7-tetrahydro-1-benzofuran-6-ol |
|---|
| CAS Registry Number | Not Available |
|---|
| SMILES | C\C(\C=C\C=C(/C)\C=C\C12OC1(C)CC(O)CC2(C)C)=C/C=C/C=C(\C)/C=C/C=C(/C)C1OC2(C)CC(O)CC(C)(C)C2=C1 |
|---|
| InChI Identifier | InChI=1S/C40H56O4/c1-28(17-13-18-30(3)21-22-40-37(7,8)25-33(42)27-39(40,10)44-40)15-11-12-16-29(2)19-14-20-31(4)34-23-35-36(5,6)24-32(41)26-38(35,9)43-34/h11-23,32-34,41-42H,24-27H2,1-10H3/b12-11+,17-13+,19-14+,22-21+,28-15+,29-16+,30-18+,31-20- |
|---|
| InChI Key | YNNRPBRNWWIQPQ-XRRKGYRYSA-N |
|---|
| Experimental Spectra |
|---|
|
| Not Available | | Predicted Spectra |
|---|
|
| | Spectrum Type | Description | Depositor ID | Depositor Organization | Depositor | Deposition Date | View |
|---|
| 1D NMR | 13C NMR Spectrum (1D, 25 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 100 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 252 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 1000 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 50 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 200 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 75 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 300 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 101 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 400 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 126 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 500 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 151 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 600 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 176 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 700 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 201 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 800 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 226 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 900 MHz, H2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum |
| | Chemical Shift Submissions |
|---|
|
| Not Available | | Species |
|---|
| Species of Origin | |
|---|
| Chemical Taxonomy |
|---|
| Description | Belongs to the class of organic compounds known as xanthophylls. These are carotenoids containing an oxygenated carotene backbone. Carotenes are characterized by the presence of two end-groups (mostly cyclohexene rings, but also cyclopentene rings or acyclic groups) linked by a long branched alkyl chain. Carotenes belonging form a subgroup of the carotenoids family. Xanthophylls arise by oxygenation of the carotene backbone. |
|---|
| Kingdom | Organic compounds |
|---|
| Super Class | Lipids and lipid-like molecules |
|---|
| Class | Prenol lipids |
|---|
| Sub Class | Tetraterpenoids |
|---|
| Direct Parent | Xanthophylls |
|---|
| Alternative Parents | |
|---|
| Substituents | - Xanthophyll
- Benzofuran
- Oxepane
- Dihydrofuran
- Cyclic alcohol
- Secondary alcohol
- Oxacycle
- Organoheterocyclic compound
- Ether
- Oxirane
- Dialkyl ether
- Organic oxygen compound
- Hydrocarbon derivative
- Organooxygen compound
- Alcohol
- Aliphatic heteropolycyclic compound
|
|---|
| Molecular Framework | Aliphatic heteropolycyclic compounds |
|---|
| External Descriptors | Not Available |
|---|
| Physical Properties |
|---|
| State | Not Available |
|---|
| Experimental Properties | | Property | Value | Reference |
|---|
| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
|
|---|
| Predicted Properties | |
|---|
| General References | - Hernandez-Marin E, Galano A, Martinez A: Cis carotenoids: colorful molecules and free radical quenchers. J Phys Chem B. 2013 Apr 18;117(15):4050-61. doi: 10.1021/jp401647n. Epub 2013 Apr 5. [PubMed:23560647 ]
- Cervantes-Paz B, Yahia EM, Ornelas-Paz JJ, Victoria-Campos CI, Perez-Martinez JD, Reyes-Hernandez J: Bioaccessibility of fat-soluble bioactive compounds (FSBC) from avocado fruit as affected by ripening and FSBC composition in the food matrix. Food Res Int. 2021 Jan;139:109960. doi: 10.1016/j.foodres.2020.109960. Epub 2020 Dec 10. [PubMed:33509510 ]
- Zheng X, Tang Y, Ye J, Pan Z, Tan M, Xie Z, Chai L, Xu Q, Fraser PD, Deng X: SLAF-Based Construction of a High-Density Genetic Map and Its Application in QTL Mapping of Carotenoids Content in Citrus Fruit. J Agric Food Chem. 2019 Jan 23;67(3):994-1002. doi: 10.1021/acs.jafc.8b05176. Epub 2019 Jan 10. [PubMed:30589260 ]
- Tavallali V, Alhavi N, Gholami H, Mirazimi Abarghuei F: Developmental and phytochemical changes in pot marigold (Calendula officinalis L.) using exogenous application of polyamines. Plant Physiol Biochem. 2022 Jul 15;183:128-137. doi: 10.1016/j.plaphy.2022.05.011. Epub 2022 May 13. [PubMed:35588560 ]
- Perez-Vazquez MAK, Pacheco-Hernandez Y, Lozoya-Gloria E, Mosso-Gonzalez C, Ramirez-Garcia SA, Romero-Arenas O, Villa-Ruano N: Peppermint Essential Oil and Its Major Volatiles as Protective Agents against Soft Rot Caused by Fusarium sambucinum in Cera Pepper (Capsicum pubescens). Chem Biodivers. 2022 Jan;19(1):e202100835. doi: 10.1002/cbdv.202100835. Epub 2021 Dec 7. [PubMed:34812593 ]
- Upreti S, Prusty JS, Pandey SC, Kumar A, Samant M: Identification of novel inhibitors of angiotensin-converting enzyme 2 (ACE-2) receptor from Urtica dioica to combat coronavirus disease 2019 (COVID-19). Mol Divers. 2021 Aug;25(3):1795-1809. doi: 10.1007/s11030-020-10159-2. Epub 2021 Jan 4. [PubMed:33398633 ]
- Schex R, Lieb VM, Jimenez VM, Esquivel P, Schweiggert RM, Carle R, Steingass CB: HPLC-DAD-APCI/ESI-MS(n) analysis of carotenoids and alpha-tocopherol in Costa Rican Acrocomia aculeata fruits of varying maturity stages. Food Res Int. 2018 Mar;105:645-653. doi: 10.1016/j.foodres.2017.11.041. Epub 2017 Nov 21. [PubMed:29433258 ]
- Zeb A, Nisar P: Effects of High Temperature Frying of Spinach Leaves in Sunflower Oil on Carotenoids, Chlorophylls, and Tocopherol Composition. Front Chem. 2017 Mar 22;5:19. doi: 10.3389/fchem.2017.00019. eCollection 2017. [PubMed:28382299 ]
- Petry FC, Mercadante AZ: Composition by LC-MS/MS of New Carotenoid Esters in Mango and Citrus. J Agric Food Chem. 2016 Nov 2;64(43):8207-8224. doi: 10.1021/acs.jafc.6b03226. Epub 2016 Oct 24. [PubMed:27712060 ]
- LOTUS database [Link]
|
|---|