Np mrd loader

Record Information
Version2.0
Created at2022-03-17 21:14:23 UTC
Updated at2022-03-17 21:14:23 UTC
NP-MRD IDNP0049556
Secondary Accession NumbersNone
Natural Product Identification
Common Name4-Ethyl-2,5-dimethylthiazole
Description4-Ethyl-2,5-dimethylthiazole, also known as 2,5-dimethyl-4-ethylthiazole, belongs to the class of organic compounds known as 2,4,5-trisubstituted thiazoles. 2,4,5-Trisubstituted thiazoles are compounds containing a thiazole ring substituted at positions 2, 4 and 5 only. 4-Ethyl-2,5-dimethylthiazole is a strong basic compound (based on its pKa). Outside of the human body, 4-Ethyl-2,5-dimethylthiazole has been detected, but not quantified in, several different foods, such as coffee and coffee products, mushrooms, potato, and tea. This could make 4-ethyl-2,5-dimethylthiazole a potential biomarker for the consumption of these foods.
Structure
Thumb
Synonyms
ValueSource
2,5-Dimethyl-4-ethylthiazoleHMDB
4-Ethyl-2,5-dimethyl-1,3-thiazoleHMDB
4-Ethyl-2,5-dimethyl-thiazoleHMDB
Chemical FormulaC7H11NS
Average Mass141.2340 Da
Monoisotopic Mass141.06122 Da
IUPAC Name4-ethyl-2,5-dimethyl-1,3-thiazole
Traditional Name4-ethyl-2,5-dimethyl-1,3-thiazole
CAS Registry Number32272-57-4
SMILES
CCC1=C(C)SC(C)=N1
InChI Identifier
InChI=1S/C7H11NS/c1-4-7-5(2)9-6(3)8-7/h4H2,1-3H3
InChI KeyZJGXJKFDKNNBTK-UHFFFAOYSA-N
Experimental Spectra
Not Available
Predicted Spectra
Not Available
Chemical Shift Submissions
Not Available
Species
Species of Origin
Species NameSourceReference
Agaricus bisporusFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Coffea arabica L.FooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Coffea canephoraFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Pleurotus ostreatusFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Solanum tuberosumFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Chemical Taxonomy
Description Belongs to the class of organic compounds known as 2,4,5-trisubstituted thiazoles. 2,4,5-Trisubstituted thiazoles are compounds containing a thiazole ring substituted at positions 2, 4 and 5 only.
KingdomOrganic compounds
Super ClassOrganoheterocyclic compounds
ClassAzoles
Sub ClassThiazoles
Direct Parent2,4,5-trisubstituted thiazoles
Alternative Parents
Substituents
  • 2,4,5-trisubstituted 1,3-thiazole
  • Heteroaromatic compound
  • Azacycle
  • Organic nitrogen compound
  • Organopnictogen compound
  • Hydrocarbon derivative
  • Organonitrogen compound
  • Aromatic heteromonocyclic compound
Molecular FrameworkAromatic heteromonocyclic compounds
External DescriptorsNot Available
Physical Properties
StateNot Available
Experimental Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Predicted Properties
PropertyValueSource
logP2.8ALOGPS
logP2.23ChemAxon
logS-2.4ALOGPS
pKa (Strongest Basic)3.9ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count1ChemAxon
Hydrogen Donor Count0ChemAxon
Polar Surface Area12.89 ŲChemAxon
Rotatable Bond Count1ChemAxon
Refractivity39.98 m³·mol⁻¹ChemAxon
Polarizability16.22 ųChemAxon
Number of Rings1ChemAxon
BioavailabilityYesChemAxon
Rule of FiveYesChemAxon
Ghose FilterNoChemAxon
Veber's RuleYesChemAxon
MDDR-like RuleNoChemAxon
HMDB IDHMDB0040069
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FoodDB IDFDB019756
KNApSAcK IDNot Available
Chemspider ID33203
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound36098
PDB IDNot Available
ChEBI IDNot Available
Good Scents IDNot Available
References
General ReferencesNot Available