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Record Information
Version2.0
Created at2022-03-17 21:06:48 UTC
Updated at2022-03-17 21:06:48 UTC
NP-MRD IDNP0049079
Secondary Accession NumbersNone
Natural Product Identification
Common NameProcyanidin B5
DescriptionProcyanidin B5, also known as ec-(4b,6)-ec or procyanidol B5, belongs to the class of organic compounds known as biflavonoids and polyflavonoids. These are organic compounds containing at least two flavan/flavone units. These units are usually linked through CC or C-O-C bonds. Some examples include C2-O-C3, C2-O-C4, C3'-C3''', and C6-C8''. Procyanidin B5 is an extremely weak basic (essentially neutral) compound (based on its pKa). Outside of the human body, Procyanidin B5 is found, on average, in the highest concentration within a few different foods, such as european plums, apples, and custard apples and in a lower concentration in peach (var.), Sweet cherries, and tea. Procyanidin B5 has also been detected, but not quantified in, several different foods, such as yellow zucchinis, grape wines, kiwis, ceylon cinnamons, and common pea. Procyanidin B5 is found in Aesculus hippocastanum , Areca catechu , Betula spp., Calluna vulgaris , Campylotropis hirella, Cinnamomum bejolghota, Cinnamomum cassia Blume. , Cinnamomum comphora, Cinnamomum obtusifolium Nees., Cinnamomum spp., Cistus incanus, Coleogyne ramosissima Torr., Davallia mariesii, Dioscorea cirrhosa, Fagopyrum homotropicum, Fragaria spp., Garcinia mangostana , Illicium anisatum , Malus sylvestris , Picea abies , Pinus radiata, Pinus sylvestris , Pinus taeda, Quercus miyagii, Quercus petraea , Quercus spp., Rheum sp., Rhododendron ponticum, Rosa cymosa, Rubus fruticosus , Rubus spp. , Rumex thyrsiflorus , Salix caprea , Salix sieboldiana, Salix spp. and Vaccinium vitis idaea. This could make procyanidin B5 a potential biomarker for the consumption of these foods.
Structure
Thumb
Synonyms
ValueSource
EC-(4b,6)-ecHMDB
Epicatechin(4b->6)epicatechinHMDB
Epicatechin-(4beta-6)-epicatechinHMDB
Proanthocyanidin b5HMDB
Procyanidin dimer b5HMDB
Procyanidol b5HMDB
Chemical FormulaC30H26O12
Average Mass578.5202 Da
Monoisotopic Mass578.14243 Da
IUPAC Name(2S)-2-(3,4-dihydroxyphenyl)-6-[(2R,3R,4S)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-1-benzopyran-4-yl]-3,4-dihydro-2H-1-benzopyran-3,5,7-triol
Traditional Name(2S)-2-(3,4-dihydroxyphenyl)-6-[(2R,3R,4S)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-1-benzopyran-4-yl]-3,4-dihydro-2H-1-benzopyran-3,5,7-triol
CAS Registry Number12798-57-1
SMILES
OC1CC2=C(O[C@H]1C1=CC=C(O)C(O)=C1)C=C(O)C([C@@H]1[C@@H](O)[C@H](OC3=CC(O)=CC(O)=C13)C1=CC(O)=C(O)C=C1)=C2O
InChI Identifier
InChI=1S/C30H26O12/c31-13-7-19(36)24-23(8-13)42-30(12-2-4-16(33)18(35)6-12)28(40)26(24)25-20(37)10-22-14(27(25)39)9-21(38)29(41-22)11-1-3-15(32)17(34)5-11/h1-8,10,21,26,28-40H,9H2/t21?,26-,28-,29+,30-/m1/s1
InChI KeyGMISZFQPFDAPGI-WXXMRKNTSA-N
Experimental Spectra
Not Available
Predicted Spectra
Not Available
Chemical Shift Submissions
Not Available
Species
Species of Origin
Species NameSourceReference
Actinidia chinensisFooDB
Aesculus hippocastanumPlant
Ananas comosusFooDB
Annona reticulataFooDB
Areca catechuPlant
Betula spp.Plant
Calluna vulgarisPlant
Campylotropis hirellaPlant
Capsicum annuumFooDB
CastaneaFooDB
Cicer arietinumFooDB
CinnamomumFooDB
Cinnamomum aromaticumFooDB
Cinnamomum bejolghotaPlant
Cinnamomum cassia Blume.Plant
Cinnamomum comphoraPlant
Cinnamomum obtusifolium Nees.Plant
Cinnamomum spp.Plant
Cinnamomum verumFooDB
Cistus incanusPlant
Coleogyne ramosissima Torr.Plant
CucurbitaFooDB
Cydonia oblongaFooDB
Daucus carota ssp. sativusFooDB
Davallia mariesiiPlant
Dioscorea cirrhosaPlant
Diospyros kakiFooDB
Fagopyrum esculentumFooDB
Fagopyrum homotropicumPlant
Ficus caricaFooDB
Fragaria spp.Plant
Fragaria x ananassaFooDB
Garcinia mangostanaPlant
Illicium anisatumPlant
Lactuca sativaFooDB
Laurus nobilis L.FooDB
Lens culinarisFooDB
Malus pumilaFooDB
Malus sylvestrisPlant
Mespilus germanicaFooDB
Musa acuminataFooDB
Persea americanaFooDB
Phaseolus vulgarisFooDB
Picea abiesPlant
Pinus radiataPlant
Pinus sylvestrisPlant
Pinus taedaPlant
Pisum sativumFooDB
Prunus armeniacaFooDB
Prunus aviumFooDB
Prunus domesticaFooDB
Prunus persica var. persicaFooDB
Punica granatumFooDB
Pyrus communisFooDB
Quercus miyagiiPlant
Quercus petraeaPlant
Quercus spp.Plant
Rheum sp.Plant
Rhododendron ponticumPlant
Ribes rubrumFooDB
Rosa cymosaPlant
Rubus fruticosusPlant
Rubus idaeusFooDB
Rubus spp.Plant
Rumex thyrsiflorusPlant
Salix capreaPlant
Salix sieboldianaPlant
Salix spp.Plant
Solanum lycopersicum var. lycopersicumFooDB
Solanum melongenaFooDB
Theobroma cacaoFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Triticum aestivumFooDB
Vaccinium vitis idaeaPlant
Vaccinium vitis-idaeaFooDB
Vicia fabaFooDB
Vitis vinifera L.FooDB
Chemical Taxonomy
Description Belongs to the class of organic compounds known as biflavonoids and polyflavonoids. These are organic compounds containing at least two flavan/flavone units. These units are usually linked through CC or C-O-C bonds. Some examples include C2-O-C3, C2-O-C4, C3'-C3''', and C6-C8''.
KingdomOrganic compounds
Super ClassPhenylpropanoids and polyketides
ClassFlavonoids
Sub ClassBiflavonoids and polyflavonoids
Direct ParentBiflavonoids and polyflavonoids
Alternative Parents
Substituents
  • B-type proanthocyanidin
  • Bi- and polyflavonoid skeleton
  • Proanthocyanidin
  • Catechin
  • Flavan-3-ol
  • Hydroxyflavonoid
  • 3'-hydroxyflavonoid
  • 7-hydroxyflavonoid
  • 5-hydroxyflavonoid
  • 4'-hydroxyflavonoid
  • 3-hydroxyflavonoid
  • Flavan
  • Chromane
  • 1-benzopyran
  • Benzopyran
  • Catechol
  • Phenol
  • 1-hydroxy-2-unsubstituted benzenoid
  • Alkyl aryl ether
  • 1-hydroxy-4-unsubstituted benzenoid
  • Benzenoid
  • Monocyclic benzene moiety
  • Secondary alcohol
  • Polyol
  • Organoheterocyclic compound
  • Oxacycle
  • Ether
  • Hydrocarbon derivative
  • Alcohol
  • Organic oxygen compound
  • Organooxygen compound
  • Aromatic heteropolycyclic compound
Molecular FrameworkAromatic heteropolycyclic compounds
External DescriptorsNot Available
Physical Properties
StateNot Available
Experimental Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Predicted Properties
PropertyValueSource
logP2.31ALOGPS
logP3.12ChemAxon
logS-3.6ALOGPS
pKa (Strongest Acidic)8.7ChemAxon
pKa (Strongest Basic)-5.2ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count12ChemAxon
Hydrogen Donor Count10ChemAxon
Polar Surface Area220.76 ŲChemAxon
Rotatable Bond Count3ChemAxon
Refractivity146.51 m³·mol⁻¹ChemAxon
Polarizability57.19 ųChemAxon
Number of Rings6ChemAxon
BioavailabilityNoChemAxon
Rule of FiveNoChemAxon
Ghose FilterNoChemAxon
Veber's RuleNoChemAxon
MDDR-like RuleNoChemAxon
HMDB IDHMDB0038366
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FoodDB IDFDB017706
KNApSAcK IDC00009076
Chemspider IDNot Available
KEGG Compound IDC17640
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkProcyanidin B5
METLIN IDNot Available
PubChem Compound131752343
PDB IDNot Available
ChEBI IDNot Available
Good Scents IDNot Available
References
General ReferencesNot Available