| Record Information |
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| Version | 2.0 |
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| Created at | 2022-03-17 21:05:16 UTC |
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| Updated at | 2022-03-17 21:05:16 UTC |
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| NP-MRD ID | NP0048982 |
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| Secondary Accession Numbers | None |
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| Natural Product Identification |
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| Common Name | Delphinidin 3-(6-p-coumaroylglucoside) |
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| Description | Delphinidin 3-(6-p-coumaroylgalactoside) belongs to the class of organic compounds known as flavonoid-3-o-glycosides. These are phenolic compounds containing a flavonoid moiety which is O-glycosidically linked to carbohydrate moiety at the C3-position. Delphinidin 3-(6-p-coumaroylgalactoside) is an extremely weak basic (essentially neutral) compound (based on its pKa). Outside of the human body, Delphinidin 3-(6-p-coumaroylgalactoside) is found, on average, in the highest concentration within summer grapes and grape wines. Delphinidin 3-(6-p-coumaroylgalactoside) has also been detected, but not quantified in, several different foods, such as common grapes, fruits, highbush blueberries, mung beans, and rubus (blackberry, raspberry). Delphinidin 3-(6-p-coumaroylglucoside) is found in Camellia sinensis . This could make delphinidin 3-(6-p-coumaroylgalactoside) a potential biomarker for the consumption of these foods. |
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| Structure | OC1C(COC(=O)\C=C\C2=CC=C(O)C=C2)OC(OC2=CC3=C(O)C=C(O)C=C3[O+]=C2C2=CC(O)=C(O)C(O)=C2)C(O)C1O InChI=1S/C30H26O14/c31-15-4-1-13(2-5-15)3-6-24(36)41-12-23-26(38)27(39)28(40)30(44-23)43-22-11-17-18(33)9-16(32)10-21(17)42-29(22)14-7-19(34)25(37)20(35)8-14/h1-11,23,26-28,30,38-40H,12H2,(H5-,31,32,33,34,35,36,37)/p+1 |
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| Synonyms | | Value | Source |
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| Delphinidin 3-O-beta-D-(6-O-(e)-p-coumaryl)galactopyranoside | HMDB |
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| Chemical Formula | C30H27O14 |
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| Average Mass | 611.5270 Da |
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| Monoisotopic Mass | 611.14008 Da |
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| IUPAC Name | 5,7-dihydroxy-3-{[3,4,5-trihydroxy-6-({[(2E)-3-(4-hydroxyphenyl)prop-2-enoyl]oxy}methyl)oxan-2-yl]oxy}-2-(3,4,5-trihydroxyphenyl)-1λ⁴-chromen-1-ylium |
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| Traditional Name | 5,7-dihydroxy-3-{[3,4,5-trihydroxy-6-({[(2E)-3-(4-hydroxyphenyl)prop-2-enoyl]oxy}methyl)oxan-2-yl]oxy}-2-(3,4,5-trihydroxyphenyl)-1λ⁴-chromen-1-ylium |
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| CAS Registry Number | 339080-03-4 |
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| SMILES | OC1C(COC(=O)\C=C\C2=CC=C(O)C=C2)OC(OC2=CC3=C(O)C=C(O)C=C3[O+]=C2C2=CC(O)=C(O)C(O)=C2)C(O)C1O |
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| InChI Identifier | InChI=1S/C30H26O14/c31-15-4-1-13(2-5-15)3-6-24(36)41-12-23-26(38)27(39)28(40)30(44-23)43-22-11-17-18(33)9-16(32)10-21(17)42-29(22)14-7-19(34)25(37)20(35)8-14/h1-11,23,26-28,30,38-40H,12H2,(H5-,31,32,33,34,35,36,37)/p+1 |
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| InChI Key | DHTPVCYNNWQRMN-UHFFFAOYSA-O |
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| Experimental Spectra |
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| Not Available | | Predicted Spectra |
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| Not Available | | Chemical Shift Submissions |
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| Not Available | | Species |
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| Species of Origin | |
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| Chemical Taxonomy |
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| Description | Belongs to the class of organic compounds known as flavonoid-3-o-glycosides. These are phenolic compounds containing a flavonoid moiety which is O-glycosidically linked to carbohydrate moiety at the C3-position. |
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| Kingdom | Organic compounds |
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| Super Class | Phenylpropanoids and polyketides |
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| Class | Flavonoids |
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| Sub Class | Flavonoid glycosides |
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| Direct Parent | Flavonoid-3-O-glycosides |
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| Alternative Parents | |
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| Substituents | - Flavonoid-3-o-glycoside
- Hydroxyflavonoid
- 3'-hydroxyflavonoid
- 4'-hydroxyflavonoid
- 7-hydroxyflavonoid
- Hydroxycinnamic acid or derivatives
- Cinnamic acid
- Cinnamic acid or derivatives
- Coumaric acid
- Coumaric acid or derivatives
- Hydroxycinnamic acid
- O-glycosyl compound
- Glycosyl compound
- Benzopyran
- 1-benzopyran
- Benzenetriol
- Pyrogallol derivative
- Styrene
- Phenol
- 1-hydroxy-4-unsubstituted benzenoid
- 1-hydroxy-2-unsubstituted benzenoid
- Monocyclic benzene moiety
- Benzenoid
- Oxane
- Monosaccharide
- Vinylogous acid
- Heteroaromatic compound
- Secondary alcohol
- Polyol
- Acetal
- Monocarboxylic acid or derivatives
- Organoheterocyclic compound
- Carboxylic acid derivative
- Carboximidic acid
- Oxacycle
- Organic oxide
- Organooxygen compound
- Carbonyl group
- Organic oxygen compound
- Alcohol
- Hydrocarbon derivative
- Organic cation
- Aromatic heteropolycyclic compound
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| Molecular Framework | Aromatic heteropolycyclic compounds |
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| External Descriptors | Not Available |
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| Physical Properties |
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| State | Not Available |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
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| Predicted Properties | |
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