| Record Information |
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| Version | 2.0 |
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| Created at | 2022-03-17 21:03:46 UTC |
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| Updated at | 2022-03-17 21:03:46 UTC |
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| NP-MRD ID | NP0048888 |
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| Secondary Accession Numbers | None |
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| Natural Product Identification |
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| Common Name | 4',7-Dihydroxy-2',5-dimethoxyisoflavanone |
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| Description | 4',7-Dihydroxy-2',5-dimethoxyisoflavanone belongs to the class of organic compounds known as 5-o-methylated isoflavonoids. These are isoflavonoids with methoxy groups attached to the C5 atom of the isoflavonoid backbone. Isoflavonoids are natural products derived from 3-phenylchromen-4-one. Thus, 4',7-dihydroxy-2',5-dimethoxyisoflavanone is considered to be a flavonoid lipid molecule. 4',7-Dihydroxy-2',5-dimethoxyisoflavanone is a very hydrophobic molecule, practically insoluble (in water), and relatively neutral. Outside of the human body, 4',7-Dihydroxy-2',5-dimethoxyisoflavanone has been detected, but not quantified in, pulses and scarlet beans. This could make 4',7-dihydroxy-2',5-dimethoxyisoflavanone a potential biomarker for the consumption of these foods. |
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| Structure | COC1=C(C=CC(O)=C1)C1COC2=CC(O)=CC(OC)=C2C1=O InChI=1S/C17H16O6/c1-21-13-5-9(18)3-4-11(13)12-8-23-15-7-10(19)6-14(22-2)16(15)17(12)20/h3-7,12,18-19H,8H2,1-2H3 |
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| Synonyms | | Value | Source |
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| 7,4'-Dihydroxy-5,2'-dimethoxyisoflavanone | HMDB |
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| Chemical Formula | C17H16O6 |
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| Average Mass | 316.3053 Da |
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| Monoisotopic Mass | 316.09469 Da |
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| IUPAC Name | 7-hydroxy-3-(4-hydroxy-2-methoxyphenyl)-5-methoxy-3,4-dihydro-2H-1-benzopyran-4-one |
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| Traditional Name | 7-hydroxy-3-(4-hydroxy-2-methoxyphenyl)-5-methoxy-2,3-dihydro-1-benzopyran-4-one |
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| CAS Registry Number | 99965-02-3 |
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| SMILES | COC1=C(C=CC(O)=C1)C1COC2=CC(O)=CC(OC)=C2C1=O |
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| InChI Identifier | InChI=1S/C17H16O6/c1-21-13-5-9(18)3-4-11(13)12-8-23-15-7-10(19)6-14(22-2)16(15)17(12)20/h3-7,12,18-19H,8H2,1-2H3 |
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| InChI Key | VXWBAOPTFLXYTN-UHFFFAOYSA-N |
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| Experimental Spectra |
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| Not Available | | Predicted Spectra |
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| Not Available | | Chemical Shift Submissions |
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| Not Available | | Species |
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| Species of Origin | |
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| Chemical Taxonomy |
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| Description | Belongs to the class of organic compounds known as 5-o-methylated isoflavonoids. These are isoflavonoids with methoxy groups attached to the C5 atom of the isoflavonoid backbone. Isoflavonoids are natural products derived from 3-phenylchromen-4-one. |
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| Kingdom | Organic compounds |
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| Super Class | Phenylpropanoids and polyketides |
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| Class | Isoflavonoids |
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| Sub Class | O-methylated isoflavonoids |
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| Direct Parent | 5-O-methylated isoflavonoids |
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| Alternative Parents | |
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| Substituents | - 2p-methoxyisoflavonoid-skeleton
- 5-methoxyisoflavonoid-skeleton
- Isoflavanone
- Hydroxyisoflavonoid
- Isoflavanol
- Isoflavan
- Chromone
- Methoxyphenol
- Chromane
- 1-benzopyran
- Benzopyran
- Phenoxy compound
- Anisole
- Methoxybenzene
- Aryl ketone
- Aryl alkyl ketone
- Phenol ether
- Phenol
- Alkyl aryl ether
- 1-hydroxy-2-unsubstituted benzenoid
- Monocyclic benzene moiety
- Benzenoid
- Ketone
- Oxacycle
- Organoheterocyclic compound
- Ether
- Organic oxygen compound
- Organic oxide
- Organooxygen compound
- Hydrocarbon derivative
- Aromatic heteropolycyclic compound
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| Molecular Framework | Aromatic heteropolycyclic compounds |
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| External Descriptors | |
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| Physical Properties |
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| State | Not Available |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
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| Predicted Properties | |
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