| Record Information |
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| Version | 2.0 |
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| Created at | 2022-03-17 20:46:47 UTC |
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| Updated at | 2022-03-17 20:46:47 UTC |
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| NP-MRD ID | NP0047838 |
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| Secondary Accession Numbers | None |
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| Natural Product Identification |
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| Common Name | 6-O-Acetylarbutin |
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| Description | 6-O-Acetylarbutin, also known as pyroside, belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. 6-O-Acetylarbutin is an extremely weak basic (essentially neutral) compound (based on its pKa). Outside of the human body, 6-O-Acetylarbutin has been detected, but not quantified in, several different foods, such as cereals and cereal products, fruits, pears, and pomes. 6-O-Acetylarbutin is found in Halocarpus biformis, Vaccinium dunalianum, Vaccinium vitis-idaea and Viburnum wrightii. This could make 6-O-acetylarbutin a potential biomarker for the consumption of these foods. |
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| Structure | CC(=O)OCC1OC(OC2=CC=C(O)C=C2)C(O)C(O)C1O InChI=1S/C14H18O8/c1-7(15)20-6-10-11(17)12(18)13(19)14(22-10)21-9-4-2-8(16)3-5-9/h2-5,10-14,16-19H,6H2,1H3 |
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| Synonyms | | Value | Source |
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| Pyroside | HMDB | | [3,4,5-Trihydroxy-6-(4-hydroxyphenoxy)oxan-2-yl]methyl acetic acid | Generator |
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| Chemical Formula | C14H18O8 |
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| Average Mass | 314.2879 Da |
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| Monoisotopic Mass | 314.10017 Da |
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| IUPAC Name | [3,4,5-trihydroxy-6-(4-hydroxyphenoxy)oxan-2-yl]methyl acetate |
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| Traditional Name | [3,4,5-trihydroxy-6-(4-hydroxyphenoxy)oxan-2-yl]methyl acetate |
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| CAS Registry Number | 10338-88-2 |
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| SMILES | CC(=O)OCC1OC(OC2=CC=C(O)C=C2)C(O)C(O)C1O |
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| InChI Identifier | InChI=1S/C14H18O8/c1-7(15)20-6-10-11(17)12(18)13(19)14(22-10)21-9-4-2-8(16)3-5-9/h2-5,10-14,16-19H,6H2,1H3 |
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| InChI Key | XABUTYXAHYMCDK-UHFFFAOYSA-N |
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| Experimental Spectra |
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| Not Available | | Predicted Spectra |
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| Not Available | | Chemical Shift Submissions |
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| Not Available | | Species |
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| Species of Origin | |
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| Chemical Taxonomy |
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| Description | Belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. |
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| Kingdom | Organic compounds |
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| Super Class | Organic oxygen compounds |
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| Class | Organooxygen compounds |
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| Sub Class | Carbohydrates and carbohydrate conjugates |
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| Direct Parent | Phenolic glycosides |
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| Alternative Parents | |
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| Substituents | - Phenolic glycoside
- O-glycosyl compound
- 4-alkoxyphenol
- Phenoxy compound
- Phenol ether
- 1-hydroxy-2-unsubstituted benzenoid
- Phenol
- Monocyclic benzene moiety
- Monosaccharide
- Oxane
- Benzenoid
- Carboxylic acid ester
- Secondary alcohol
- Organoheterocyclic compound
- Oxacycle
- Monocarboxylic acid or derivatives
- Acetal
- Carboxylic acid derivative
- Polyol
- Hydrocarbon derivative
- Carbonyl group
- Organic oxide
- Alcohol
- Aromatic heteromonocyclic compound
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| Molecular Framework | Aromatic heteromonocyclic compounds |
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| External Descriptors | Not Available |
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| Physical Properties |
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| State | Not Available |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
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| Predicted Properties | |
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