| Record Information |
|---|
| Version | 2.0 |
|---|
| Created at | 2022-03-17 20:46:25 UTC |
|---|
| Updated at | 2022-03-17 20:46:25 UTC |
|---|
| NP-MRD ID | NP0047814 |
|---|
| Secondary Accession Numbers | None |
|---|
| Natural Product Identification |
|---|
| Common Name | 3,4',7-Trihydroxyflavone |
|---|
| Description | 3,4',7-Trihydroxyflavone, also known as 5-deoxykaempferol, belongs to the class of organic compounds known as flavonols. Flavonols are compounds that contain a flavone (2-phenyl-1-benzopyran-4-one) backbone carrying a hydroxyl group at the 3-position. Thus, 3,4',7-trihydroxyflavone is considered to be a flavonoid lipid molecule. 3,4',7-Trihydroxyflavone is a very hydrophobic molecule, practically insoluble (in water), and relatively neutral. 3,4',7-Trihydroxyflavone is a bitter tasting compound. Outside of the human body, 3,4',7-Trihydroxyflavone has been detected, but not quantified in, a few different foods, such as chickpea, lentils, and pulses. 3,4',7-Trihydroxyflavone is found in Acacia spp. , Anthyllis vulneraria , Baptisia calycosa, Baptisia lecontei, Baptisia simplicifolia, Brucea javanica, Butea spp., Clematis hexapetala, Dermatophyllum secundiflorum, Dorycnium pentaphyllum, Erythrina fusca, Lathyrus pratensis, Leontopodium nanum, Lotus corniculatus , Lotus maritimus, Millettia spp., Platymiscium praecox, Pterocarpus marsupium , Rhus spp., Robinia pseudoacacia , Rohdea chinensis, Schinopsis lorentzii , Scutellaria baicalensis, Sophora secundiflora , Trifolium subterraneum , Ulex spp. and Umtiza listerana. This could make 3,4',7-trihydroxyflavone a potential biomarker for the consumption of these foods. |
|---|
| Structure | OC1=CC=C(C=C1)C1=C(O)C(=O)C2=C(O1)C=C(O)C=C2 InChI=1S/C15H10O5/c16-9-3-1-8(2-4-9)15-14(19)13(18)11-6-5-10(17)7-12(11)20-15/h1-7,16-17,19H |
|---|
| Synonyms | | Value | Source |
|---|
| 5-Deoxykaempferol | Kegg | | 3,7,4'-Trihydroxyflavone | Kegg | | 3,7,4-Trihydroxyflavone | HMDB | | 3,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one | HMDB | | 4',7-Dihydroxyflavonol | HMDB | | Resokaempferol | HMDB |
|
|---|
| Chemical Formula | C15H10O5 |
|---|
| Average Mass | 270.2369 Da |
|---|
| Monoisotopic Mass | 270.05282 Da |
|---|
| IUPAC Name | 3,7-dihydroxy-2-(4-hydroxyphenyl)-4H-chromen-4-one |
|---|
| Traditional Name | 3,7,4'-trihydroxyflavone |
|---|
| CAS Registry Number | 2034-65-3 |
|---|
| SMILES | OC1=CC=C(C=C1)C1=C(O)C(=O)C2=C(O1)C=C(O)C=C2 |
|---|
| InChI Identifier | InChI=1S/C15H10O5/c16-9-3-1-8(2-4-9)15-14(19)13(18)11-6-5-10(17)7-12(11)20-15/h1-7,16-17,19H |
|---|
| InChI Key | OBWHQJYOOCRPST-UHFFFAOYSA-N |
|---|
| Experimental Spectra |
|---|
|
| Not Available | | Predicted Spectra |
|---|
|
| Not Available | | Chemical Shift Submissions |
|---|
|
| Not Available | | Species |
|---|
| Species of Origin | |
|---|
| Chemical Taxonomy |
|---|
| Description | Belongs to the class of organic compounds known as flavonols. Flavonols are compounds that contain a flavone (2-phenyl-1-benzopyran-4-one) backbone carrying a hydroxyl group at the 3-position. |
|---|
| Kingdom | Organic compounds |
|---|
| Super Class | Phenylpropanoids and polyketides |
|---|
| Class | Flavonoids |
|---|
| Sub Class | Flavones |
|---|
| Direct Parent | Flavonols |
|---|
| Alternative Parents | |
|---|
| Substituents | - 3-hydroxyflavone
- 3-hydroxyflavonoid
- 4'-hydroxyflavonoid
- 7-hydroxyflavonoid
- Hydroxyflavonoid
- Chromone
- Benzopyran
- 1-benzopyran
- 1-hydroxy-2-unsubstituted benzenoid
- Phenol
- Pyranone
- Monocyclic benzene moiety
- Pyran
- Benzenoid
- Heteroaromatic compound
- Organoheterocyclic compound
- Oxacycle
- Organic oxygen compound
- Organooxygen compound
- Hydrocarbon derivative
- Organic oxide
- Aromatic heteropolycyclic compound
|
|---|
| Molecular Framework | Aromatic heteropolycyclic compounds |
|---|
| External Descriptors | |
|---|
| Physical Properties |
|---|
| State | Not Available |
|---|
| Experimental Properties | | Property | Value | Reference |
|---|
| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
|
|---|
| Predicted Properties | |
|---|