Np mrd loader

Record Information
Version2.0
Created at2022-03-17 20:41:13 UTC
Updated at2022-03-17 20:41:13 UTC
NP-MRD IDNP0047500
Secondary Accession NumbersNone
Natural Product Identification
Common Name3,5-Diethyl-2-methylpyrazine
Description3,5-Diethyl-2-methylpyrazine, also known as fema 3916, belongs to the class of organic compounds known as pyrazines. Pyrazines are compounds containing a pyrazine ring, which is a six-member aromatic heterocycle, that consists of two nitrogen atoms (at positions 1 and 4) and four carbon atoms. 3,5-Diethyl-2-methylpyrazine is a moderately basic compound (based on its pKa). 3,5-Diethyl-2-methylpyrazine is a baked, meaty, and nutty tasting compound. Outside of the human body, 3,5-Diethyl-2-methylpyrazine has been detected, but not quantified in, several different foods, such as coffee and coffee products, herbs and spices, potato, and tea. This could make 3,5-diethyl-2-methylpyrazine a potential biomarker for the consumption of these foods. Found in potato, chicken, beef and pork, tea, coffee, galbanum oil and other foods.
Structure
Thumb
Synonyms
ValueSource
2,6-Diethyl-3-methylpyrazineHMDB
2,6-Diethyl-5-methylpyrazineHMDB
2-Methyl-3,5-diethylpyrazineHMDB
3,5-Diethyl-2-methyl-pyrazineHMDB
FEMA 3916HMDB
Chemical FormulaC9H14N2
Average Mass150.2209 Da
Monoisotopic Mass150.11570 Da
IUPAC Name3,5-diethyl-2-methylpyrazine
Traditional Name3,5-diethyl-2-methylpyrazine
CAS Registry Number18138-05-1
SMILES
CCC1=NC(CC)=C(C)N=C1
InChI Identifier
InChI=1S/C9H14N2/c1-4-8-6-10-7(3)9(5-2)11-8/h6H,4-5H2,1-3H3
InChI KeyMRWLZECVHMHMGI-UHFFFAOYSA-N
Experimental Spectra
Not Available
Predicted Spectra
Not Available
Chemical Shift Submissions
Not Available
Species
Species of Origin
Species NameSourceReference
Coffea arabica L.FooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Coffea canephoraFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Solanum tuberosumFooDB
    • Shmuel Yannai Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients. Chap...
Chemical Taxonomy
Description Belongs to the class of organic compounds known as pyrazines. Pyrazines are compounds containing a pyrazine ring, which is a six-member aromatic heterocycle, that consists of two nitrogen atoms (at positions 1 and 4) and four carbon atoms.
KingdomOrganic compounds
Super ClassOrganoheterocyclic compounds
ClassDiazines
Sub ClassPyrazines
Direct ParentPyrazines
Alternative Parents
Substituents
  • Pyrazine
  • Heteroaromatic compound
  • Azacycle
  • Organic nitrogen compound
  • Organopnictogen compound
  • Hydrocarbon derivative
  • Organonitrogen compound
  • Aromatic heteromonocyclic compound
Molecular FrameworkAromatic heteromonocyclic compounds
External DescriptorsNot Available
Physical Properties
StateNot Available
Experimental Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Predicted Properties
PropertyValueSource
logP2.18ALOGPS
logP1.33ChemAxon
logS-1.3ALOGPS
pKa (Strongest Basic)1.78ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count2ChemAxon
Hydrogen Donor Count0ChemAxon
Polar Surface Area25.78 ŲChemAxon
Rotatable Bond Count2ChemAxon
Refractivity44.77 m³·mol⁻¹ChemAxon
Polarizability17.84 ųChemAxon
Number of Rings1ChemAxon
BioavailabilityYesChemAxon
Rule of FiveYesChemAxon
Ghose FilterNoChemAxon
Veber's RuleYesChemAxon
MDDR-like RuleNoChemAxon
HMDB IDHMDB0032946
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FoodDB IDFDB010931
KNApSAcK IDNot Available
Chemspider ID26887
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound28906
PDB IDNot Available
ChEBI IDNot Available
Good Scents IDNot Available
References
General ReferencesNot Available