| Record Information |
|---|
| Version | 2.0 |
|---|
| Created at | 2021-11-12 23:53:06 UTC |
|---|
| Updated at | 2021-11-26 17:46:01 UTC |
|---|
| NP-MRD ID | NP0044153 |
|---|
| Secondary Accession Numbers | None |
|---|
| Natural Product Identification |
|---|
| Common Name | cis-Melilotoside |
|---|
| Description | Cis-beta-D-Glucosyl-2-hydroxycinnamate, also known as beta-D-glucosyl-2-coumarinic acid or cis-coumarinic acid-beta-D-glucoside, belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. Cis-beta-D-Glucosyl-2-hydroxycinnamate is an extremely weak basic (essentially neutral) compound (based on its pKa). Cis-beta-D-Glucosyl-2-hydroxycinnamate exists in all living organisms, ranging from bacteria to humans. Outside of the human body, cis-beta-D-Glucosyl-2-hydroxycinnamate has been detected, but not quantified in, several different foods, such as chinese broccoli, european cranberries, black chokeberries, grapefruit/pummelo hybrids, and cardoons. This could make cis-beta-D-glucosyl-2-hydroxycinnamate a potential biomarker for the consumption of these foods. cis-Melilotoside is found in Ephedra nebrodensis. cis-Melilotoside was first documented in 2007 (PMID: 17421059). These are glycoside in which a sugar group is bonded through one carbon to another group via a O-glycosidic bond (PMID: 17497625). |
|---|
| Structure | OC[C@H]1O[C@@H](OC2=CC=CC=C2\C=C/C(O)=O)[C@H](O)[C@@H](O)[C@@H]1O InChI=1S/C15H18O8/c16-7-10-12(19)13(20)14(21)15(23-10)22-9-4-2-1-3-8(9)5-6-11(17)18/h1-6,10,12-16,19-21H,7H2,(H,17,18)/b6-5-/t10-,12-,13+,14-,15-/m1/s1 |
|---|
| Synonyms | | Value | Source |
|---|
| (2Z)-3-[2-(beta-D-Glucopyranosyloxy)phenyl]acrylic acid | ChEBI | | beta-D-Glucosyl-2-coumarinate | ChEBI | | beta-D-Glucosyl-2-coumarinic acid | ChEBI | | cis-beta-D-Glucosyl-2-hydroxycinnamic acid | ChEBI | | cis-Coumarinic acid-beta-D-glucoside | ChEBI | | cis-Melilotoside | ChEBI | | (2Z)-3-[2-(b-D-Glucopyranosyloxy)phenyl]acrylate | Generator | | (2Z)-3-[2-(b-D-Glucopyranosyloxy)phenyl]acrylic acid | Generator | | (2Z)-3-[2-(beta-D-Glucopyranosyloxy)phenyl]acrylate | Generator | | (2Z)-3-[2-(β-D-Glucopyranosyloxy)phenyl]acrylate | Generator | | (2Z)-3-[2-(β-D-Glucopyranosyloxy)phenyl]acrylic acid | Generator | | cis-Coumarinate-β-D-glucoside | Generator | | b-D-Glucosyl-2-coumarinate | Generator | | b-D-Glucosyl-2-coumarinic acid | Generator | | β-D-Glucosyl-2-coumarinate | Generator | | β-D-Glucosyl-2-coumarinic acid | Generator | | cis-b-D-Glucosyl-2-hydroxycinnamate | Generator | | cis-b-D-Glucosyl-2-hydroxycinnamic acid | Generator | | cis-beta-D-Glucosyl-2-hydroxycinnamate | Generator | | cis-β-D-Glucosyl-2-hydroxycinnamate | Generator | | cis-β-D-Glucosyl-2-hydroxycinnamic acid | Generator | | cis-Coumarinate-b-D-glucoside | Generator | | cis-Coumarinate-beta-D-glucoside | Generator | | cis-Coumarinic acid-b-D-glucoside | Generator | | cis-Coumarinic acid-β-D-glucoside | Generator | | (2Z)-3-[2-(beta-D-Glucopyranosyloxy)phenyl]-2-propenoic acid | HMDB | | (2Z)-3-[2-(β-D-Glucopyranosyloxy)phenyl]-2-propenoic acid | HMDB | | 2'-(beta-D-Glucopyranosyloxy)cinnamic acid | HMDB | | 2'-(β-D-Glucopyranosyloxy)cinnamic acid | HMDB | | 2’-(β-D-Glucopyranosyloxy)cinnamic acid | HMDB | | 3-[2-(beta-D-Glucopyranosyloxy)phenyl]-2-propenoic acid | HMDB | | 3-[2-(β-D-Glucopyranosyloxy)phenyl]-2-propenoic acid | HMDB | | Coumarin glucoside | HMDB | | Coumarinate glucoside | HMDB | | Coumarinic acid glucoside | HMDB | | beta-D-Glucosyl-2-coumarate | HMDB | | beta-D-Glucosyl-2-coumaric acid | HMDB | | cis-o-Hydroxycinnamic acid glucoside | HMDB | | o-(Glucosyloxy)cinnamic acid | HMDB | | o-Coumaroyl beta-D-glucopyranoside | HMDB | | o-Coumaroyl β-D-glucopyranoside | HMDB | | β-D-Glucosyl-2-coumarate | HMDB | | β-D-Glucosyl-2-coumaric acid | HMDB |
|
|---|
| Chemical Formula | C15H18O8 |
|---|
| Average Mass | 326.2986 Da |
|---|
| Monoisotopic Mass | 326.10017 Da |
|---|
| IUPAC Name | (2Z)-3-(2-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}phenyl)prop-2-enoic acid |
|---|
| Traditional Name | cis-melilotoside |
|---|
| CAS Registry Number | Not Available |
|---|
| SMILES | OC[C@H]1O[C@@H](OC2=CC=CC=C2\C=C/C(O)=O)[C@H](O)[C@@H](O)[C@@H]1O |
|---|
| InChI Identifier | InChI=1S/C15H18O8/c16-7-10-12(19)13(20)14(21)15(23-10)22-9-4-2-1-3-8(9)5-6-11(17)18/h1-6,10,12-16,19-21H,7H2,(H,17,18)/b6-5-/t10-,12-,13+,14-,15-/m1/s1 |
|---|
| InChI Key | GVRIYIMNJGULCZ-QLFWQTQQSA-N |
|---|
| Experimental Spectra |
|---|
|
| | Spectrum Type | Description | Depositor Email | Depositor Organization | Depositor | Deposition Date | View |
|---|
| 1D NMR | 13C NMR Spectrum (1D, 50 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 150 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 250 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 175 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 75 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 100 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 225 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 200 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 125 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 25 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 300 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 900 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 700 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 400 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 100 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 500 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 1000 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 800 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 200 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 600 MHz, Methanol-d4, simulated) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum |
| | Predicted Spectra |
|---|
|
| Not Available | | Chemical Shift Submissions |
|---|
|
| Not Available | | Species |
|---|
| Species of Origin | |
|---|
| Chemical Taxonomy |
|---|
| Description | Belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. |
|---|
| Kingdom | Organic compounds |
|---|
| Super Class | Organic oxygen compounds |
|---|
| Class | Organooxygen compounds |
|---|
| Sub Class | Carbohydrates and carbohydrate conjugates |
|---|
| Direct Parent | Phenolic glycosides |
|---|
| Alternative Parents | |
|---|
| Substituents | - Phenolic glycoside
- Cinnamic acid
- Cinnamic acid or derivatives
- Coumaric acid
- Coumaric acid or derivatives
- Hexose monosaccharide
- O-glycosyl compound
- Styrene
- Phenol ether
- Phenoxy compound
- Benzenoid
- Monocyclic benzene moiety
- Oxane
- Monosaccharide
- Secondary alcohol
- Polyol
- Carboxylic acid derivative
- Carboxylic acid
- Acetal
- Oxacycle
- Organoheterocyclic compound
- Monocarboxylic acid or derivatives
- Primary alcohol
- Organic oxide
- Hydrocarbon derivative
- Carbonyl group
- Alcohol
- Aromatic heteromonocyclic compound
|
|---|
| Molecular Framework | Aromatic heteromonocyclic compounds |
|---|
| External Descriptors | |
|---|
| Physical Properties |
|---|
| State | Not Available |
|---|
| Experimental Properties | | Property | Value | Reference |
|---|
| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
|
|---|
| Predicted Properties | |
|---|
| General References | - Yang L, Han H, Nakamura N, Hattori M, Wang Z, Xu L: Bio-guided isolation of antioxidants from the stems of Dendrobium aurantiacum var. denneanum. Phytother Res. 2007 Jul;21(7):696-8. doi: 10.1002/ptr.2133. [PubMed:17421059 ]
- Yang L, Nakamura N, Hattori M, Wang Z, Bligh SW, Xu L: High-performance liquid chromatography-diode array detection/electrospray ionization mass spectrometry for the simultaneous analysis of cis-, trans- and dihydro-2-glucosyloxycinnamic acid derivatives from Dendrobium medicinal plants. Rapid Commun Mass Spectrom. 2007;21(12):1833-40. doi: 10.1002/rcm.3025. [PubMed:17497625 ]
- Livia Macedo Dutra et al. (2020). 1H HR-MAS NMR and chemometric methods for discrimination and classification of Baccharis (Asteraceae): A proposal for quality control of Baccharis trimera. Journal of Pharmaceutical and Biomedical Analysis, Volume 184, 30 May 2020, 113200. DOI: 10.1016/j.jpba.2020.113200. Journal of Pharmaceutical and Biomedical Analysis.
|
|---|