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Record Information
Version2.0
Created at2021-01-06 06:40:28 UTC
Updated at2021-07-15 17:36:19 UTC
NP-MRD IDNP0021425
Secondary Accession NumbersNone
Natural Product Identification
Common NameCis-2-octen-1-ol
Provided ByNPAtlasNPAtlas Logo
Description(E)-2-Octen-1-ol, also known as (e)-oct-2-en-1-ol or fema 3887, belongs to the class of organic compounds known as fatty alcohols. These are aliphatic alcohols consisting of a chain of a least six carbon atoms. Thus, (e)-2-octen-1-ol is considered to be a fatty alcohol. Cis-2-octen-1-ol is found in Aspergillus flavus and Laminaria japonica . Cis-2-octen-1-ol was first documented in 1972 (PMID: 4629700). Based on a literature review a small amount of articles have been published on (E)-2-Octen-1-ol.
Structure
Data?1624506826
Synonyms
ValueSource
(2E)-2-Octen-1-olHMDB
(e)-2-OctenolHMDB
(e)-Oct-2-en-1-olHMDB
(e)-Oct-2-enolHMDB
2-(e)-Octen-1-olHMDB
FEMA 3887HMDB
trans-1-Oct-2-enolHMDB
trans-2-Octen-1-olHMDB
trans-2-OctenolHMDB
Chemical FormulaC8H16O
Average Mass128.2120 Da
Monoisotopic Mass128.12012 Da
IUPAC Name(2Z)-oct-2-en-1-ol
Traditional Name(2Z)-oct-2-en-1-ol
CAS Registry NumberNot Available
SMILES
CCCCC\C=C/CO
InChI Identifier
InChI=1S/C8H16O/c1-2-3-4-5-6-7-8-9/h6-7,9H,2-5,8H2,1H3/b7-6-
InChI KeyAYQPVPFZWIQERS-SREVYHEPSA-N
Experimental Spectra
Not Available
Predicted Spectra
Chemical Shift Submissions
Not Available
Species
Species of Origin
Species NameSourceReference
Aspergillus flavusNPAtlas
Saccharina japonicaPlant
Chemical Taxonomy
Description Belongs to the class of organic compounds known as fatty alcohols. These are aliphatic alcohols consisting of a chain of a least six carbon atoms.
KingdomOrganic compounds
Super ClassLipids and lipid-like molecules
ClassFatty Acyls
Sub ClassFatty alcohols
Direct ParentFatty alcohols
Alternative ParentsNot Available
SubstituentsNot Available
Molecular FrameworkAliphatic acyclic compounds
External DescriptorsNot Available
Physical Properties
StateNot Available
Experimental Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Predicted Properties
PropertyValueSource
logP2.89ALOGPS
logP2.38ChemAxon
logS-2ALOGPS
pKa (Strongest Acidic)16.08ChemAxon
pKa (Strongest Basic)-2.3ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count1ChemAxon
Hydrogen Donor Count1ChemAxon
Polar Surface Area20.23 ŲChemAxon
Rotatable Bond Count5ChemAxon
Refractivity41.5 m³·mol⁻¹ChemAxon
Polarizability16.26 ųChemAxon
Number of Rings0ChemAxon
BioavailabilityYesChemAxon
Rule of FiveYesChemAxon
Ghose FilterNoChemAxon
Veber's RuleYesChemAxon
MDDR-like RuleNoChemAxon
NPAtlas IDNPA008349
HMDB IDHMDB0031296
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FoodDB IDFDB021757
KNApSAcK IDC00055580
Chemspider ID4517064
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound5364959
PDB IDNot Available
ChEBI IDNot Available
Good Scents IDrw1048181
References
General References
  1. Kaminski E, Libbey LM, Stawicki S, Wasowicz E: Identification of the predominant volatile compounds produced by Aspergillus flavus. Appl Microbiol. 1972 Nov;24(5):721-6. [PubMed:4629700 ]