| Record Information |
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| Version | 2.0 |
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| Created at | 2012-09-11 17:42:15 UTC |
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| Updated at | 2021-08-19 23:59:08 UTC |
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| NP-MRD ID | NP0001429 |
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| Secondary Accession Numbers | None |
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| Natural Product Identification |
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| Common Name | Benzyl acetate |
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| Description | Benzyl acetate, also known as benzyl ethanoate or fema 2135, belongs to the class of organic compounds known as benzyloxycarbonyls. These are organic compounds containing a carbonyl group substituted with a benzyloxyl group. Benzyl acetate is a sweet, apple, and apricot tasting compound. Benzyl acetate is found, on average, in the highest concentration within sweet basils. Benzyl acetate has also been detected, but not quantified, in several different foods, such as figs, fruits, pomes, tea, and alcoholic beverages. On high concnetrations benzyl acetate is a potentially toxic compound. If the compound has entered the eyes, they should be washed with large quantities of isotonic saline or water. |
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| Structure | [H]C1=C([H])C([H])=C(C([H])=C1[H])C([H])([H])OC(=O)C([H])([H])[H] InChI=1S/C9H10O2/c1-8(10)11-7-9-5-3-2-4-6-9/h2-6H,7H2,1H3 |
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| Synonyms | | Value | Source |
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| Acetic acid, benzyl ester | ChEBI | | Acetic acid, phenylmethyl ester | ChEBI | | Benzyl ethanoate | ChEBI | | Phenylmethyl ethanoate | ChEBI | | Acetate, benzyl ester | Generator | | Acetate, phenylmethyl ester | Generator | | Benzyl ethanoic acid | Generator | | Phenylmethyl ethanoic acid | Generator | | Benzyl acetic acid | Generator | | (Acetoxymethyl)benzene | HMDB | | Acetato de bencilo | HMDB | | Acetic acid benzyl ester | HMDB | | Acetic acid phenylmethyl ester | HMDB | | alpha-Acetoxytoluene | HMDB | | Benzyl acetate + glycine combination | HMDB | | Benzyl ester OF acetic acid | HMDB | | Benzylester kyseliny octove | HMDB | | FEMA 2135 | HMDB | | Nchem.167-comp5 | HMDB | | Phenylmethyl acetate | HMDB | | Plastolin I | HMDB | | (14C)Benzyl acetate | HMDB | | Benzyl (1-14C)acetate | HMDB | | Benzyl (2-14C)acetate | HMDB |
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| Chemical Formula | C9H10O2 |
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| Average Mass | 150.1745 Da |
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| Monoisotopic Mass | 150.06808 Da |
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| IUPAC Name | benzyl acetate |
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| Traditional Name | benzyl acetate |
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| CAS Registry Number | 140-11-4 |
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| SMILES | [H]C1=C([H])C([H])=C(C([H])=C1[H])C([H])([H])OC(=O)C([H])([H])[H] |
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| InChI Identifier | InChI=1S/C9H10O2/c1-8(10)11-7-9-5-3-2-4-6-9/h2-6H,7H2,1H3 |
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| InChI Key | QUKGYYKBILRGFE-UHFFFAOYSA-N |
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| Experimental Spectra |
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| | Spectrum Type | Description | Depositor Email | Depositor Organization | Depositor | Deposition Date | View |
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| | Predicted Spectra |
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| | Spectrum Type | Description | Depositor ID | Depositor Organization | Depositor | Deposition Date | View |
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| 1D NMR | 13C NMR Spectrum (1D, 25 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 100 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 252 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 1000 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 50 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 200 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 75 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 300 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 101 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 400 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 126 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 500 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 151 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 600 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 176 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 700 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 201 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 800 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 13C NMR Spectrum (1D, 226 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum | | 1D NMR | 1H NMR Spectrum (1D, 900 MHz, D2O, predicted) | Wishart Lab | Wishart Lab | David Wishart | 2021-06-20 | View Spectrum |
| | Chemical Shift Submissions |
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| Not Available | | Species |
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| Species of Origin | |
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| Chemical Taxonomy |
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| Description | Belongs to the class of organic compounds known as benzyloxycarbonyls. These are organic compounds containing a carbonyl group substituted with a benzyloxyl group. |
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| Kingdom | Organic compounds |
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| Super Class | Benzenoids |
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| Class | Benzene and substituted derivatives |
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| Sub Class | Benzyloxycarbonyls |
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| Direct Parent | Benzyloxycarbonyls |
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| Alternative Parents | |
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| Substituents | - Benzyloxycarbonyl
- Carboxylic acid ester
- Monocarboxylic acid or derivatives
- Carboxylic acid derivative
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Aromatic homomonocyclic compound
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| Molecular Framework | Aromatic homomonocyclic compounds |
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| External Descriptors | |
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| Physical Properties |
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| State | Liquid |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | -51.3 °C | Not Available | | Boiling Point | 212.00 to 215.00 °C. @ 760.00 mm Hg | The Good Scents Company Information System | | Water Solubility | 3.1 mg/mL at 25 °C | Not Available | | LogP | 1.96 | Not Available |
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| Predicted Properties | |
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| General References | - Lotsch J, Ultsch A, Hahner A, Willgeroth V, Bensafi M, Zaliani A, Hummel T: Data-science based analysis of perceptual spaces of odors in olfactory loss. Sci Rep. 2021 May 19;11(1):10595. doi: 10.1038/s41598-021-89969-9. [PubMed:34012047 ]
- Nakanishi S, Makita M, Denda M: Effects of trans-2-nonenal and olfactory masking odorants on proliferation of human keratinocytes. Biochem Biophys Res Commun. 2021 Apr 9;548:1-6. doi: 10.1016/j.bbrc.2021.02.050. Epub 2021 Feb 22. [PubMed:33631667 ]
- Terry MI, Ruiz-Hernandez V, Aguila DJ, Weiss J, Egea-Cortines M: The Effect of Post-harvest Conditions in Narcissus sp. Cut Flowers Scent Profile. Front Plant Sci. 2021 Jan 7;11:540821. doi: 10.3389/fpls.2020.540821. eCollection 2020. [PubMed:33488635 ]
- Upadhyay N, Singh VK, Dwivedy AK, Chaudhari AK, Dubey NK: Assessment of nanoencapsulated Cananga odorata essential oil in chitosan nanopolymer as a green approach to boost the antifungal, antioxidant and in situ efficacy. Int J Biol Macromol. 2021 Feb 28;171:480-490. doi: 10.1016/j.ijbiomac.2021.01.024. Epub 2021 Jan 9. [PubMed:33428956 ]
- Bao F, Zhang T, Ding A, Ding A, Yang W, Wang J, Cheng T, Zhang Q: Metabolic, Enzymatic Activity, and Transcriptomic Analysis Reveals the Mechanism Underlying the Lack of Characteristic Floral Scent in Apricot Mei Varieties. Front Plant Sci. 2020 Oct 22;11:574982. doi: 10.3389/fpls.2020.574982. eCollection 2020. [PubMed:33193512 ]
- Akkarasereenon K, Tangdenpaisal K, Ruchirawat S, Ploypradith P: Chemoselective acid-catalyzed [4 + 2]-cycloaddition reactions of ortho-quinone methides and styrenes/stilbenes/cinnamates. Org Biomol Chem. 2020 Nov 12;18(43):8854-8866. doi: 10.1039/d0ob01312a. [PubMed:33179702 ]
- Fang F, Oliva M, Ovadia R, Bar E, Nissim-Levi A, Kumar V, Wang R, Neeman A, Zaccai M, Lewinsohn E, Oren-Shamir M: Increased substrate availability reveals the potential of scentless lisianthus flowers in producing fragrant benzenoid-phenylpropanoids. Physiol Plant. 2021 May;172(1):19-28. doi: 10.1111/ppl.13264. Epub 2020 Dec 27. [PubMed:33161590 ]
- Du Y, Zhou A, Chen J: Olfactory and behavioral responses to acetate esters in red imported fire ant, Solenopsis invicta. Pest Manag Sci. 2021 Mar;77(3):1371-1382. doi: 10.1002/ps.6152. Epub 2020 Nov 16. [PubMed:33089649 ]
- Wang J, Zhu Y, Shi J, Yan H, Wang M, Ma W, Zhang Y, Peng Q, Chen Y, Lin Z: Discrimination and Identification of Aroma Profiles and Characterized Odorants in Citrus Blend Black Tea with Different Citrus Species. Molecules. 2020 Sep 14;25(18). pii: molecules25184208. doi: 10.3390/molecules25184208. [PubMed:32937894 ]
- Chen JH, Xiang W, Cao KX, Lu X, Yao SC, Hung D, Huang RS, Li LB: Characterization of Volatile Organic Compounds Emitted from Endophytic Burkholderia cenocepacia ETR-B22 by SPME-GC-MS and Their Inhibitory Activity against Various Plant Fungal Pathogens. Molecules. 2020 Aug 19;25(17). pii: molecules25173765. doi: 10.3390/molecules25173765. [PubMed:32824884 ]
- (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .
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